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Boutique coffee beans introduce Yega Xuefei, king of fruit, G1

Boutique coffee beans introduce Yega Xuefei, king of fruit, G1

The King of Fruit Sun Xuefei G1 Achiri processing Plant Yega Xuefei is an area of Sidamo province in Ethiopia, which is famous for the unique flavor of its coffee. The name is even bigger than that of Sidamo, the province where it is located. Recently, the domestic Yejia Xuefei can be said to be everywhere, and more and more coffee lovers are also familiar with all kinds of Yega Xuefei.

2015-01-13
There are many ways to preserve the unsealed coffee.

There are many ways to preserve the unsealed coffee.

Generally speaking, coffee beans are stored in containers with rubber pads on the inside of the lid. Roasted coffee beans are easy to smell and absorb the surrounding odor, so sealed bottles and cans should be used to preserve coffee beans. Use more methods: contact with air will accelerate the oxidation of coffee beans. With the decrease of coffee beans, the gap in the container becomes larger and larger, so it should be filled into the container.

2015-03-10
Boutique coffee beans in the sun Yega Xuefei Aricha G1

Boutique coffee beans in the sun Yega Xuefei Aricha G1

Yejashafi is a region of Sidamo province in Ethiopia, which is famous for the unique flavor of its coffee, and the name is even bigger than that of Sidamo, the province where it is located. Recently, the domestic Yejia Xuefei can be said to be everywhere, and more and more coffee lovers are also familiar with all kinds of Yega Xuefei. There is a lot of high-quality coffee in Yega Sheffield.

2015-09-01
How to choose fresh coffee beans

How to choose fresh coffee beans

How to choose fresh coffee beans? Freshness is the life of coffee, how to determine the freshness of coffee beans?

2014-05-16
The preservation of coffee The preservation of fine coffee beans

The preservation of coffee The preservation of fine coffee beans

Generally speaking, the container for storing coffee beans has a rubber ring pad on the inside of the lid. After roasting, the coffee beans are easy to emit aroma and absorb the surrounding smell. Therefore, the coffee beans should be preserved in a sealed bottle. Exposure to air accelerates the oxidation of coffee beans. As the coffee beans decrease, the gap in the container becomes larger and larger, and some materials such as cotton should be filled into the container.

2015-03-23
Yega Xuefei, king of boutique coffee and fruit, G1

Yega Xuefei, king of boutique coffee and fruit, G1

The King of Fruit Sun Xuefei G1 Achiri processing Plant Yega Xuefei is an area of Sidamo province in Ethiopia, which is famous for the unique flavor of its coffee. The name is even bigger than that of Sidamo, the province where it is located. Recently, the domestic Yejia Xuefei can be said to be everywhere, and more and more coffee lovers are also familiar with all kinds of Yega Xuefei.

2014-09-26
Basic knowledge of high-quality coffee the preservation of coffee beans

Basic knowledge of high-quality coffee the preservation of coffee beans

Generally speaking, coffee beans are stored in containers with rubber pads on the inside of the lid. Roasted coffee beans are easy to smell and absorb the surrounding odor, so sealed bottles and cans should be used to preserve coffee beans. Contact with air will accelerate the oxidation of coffee beans. With the decrease of coffee beans, the gap in the container becomes larger and larger, and some materials such as cotton should be filled into the container.

2015-01-30
Washed beans-Highland Honduras Coffee beans San Juan Xido producing area

Washed beans-Highland Honduras Coffee beans San Juan Xido producing area

High-quality coffee in Honduras uses water washing to deal with coffee beans, usually after soaking, when the defective fruit will surface, it can be discarded first. Then put the good fruit into the fruit peeling machine and peel off the peel with the rotating force of the machine. Peeled fruits are screened by machines to select fruits of high quality. Usually the bigger the fruit.

2016-06-16
The Preservation method of Coffee beans how to preserve the coffee after unpacking

The Preservation method of Coffee beans how to preserve the coffee after unpacking

Generally speaking, coffee beans are stored in containers with rubber pads on the inside of the lid. Roasted coffee beans are easy to smell and absorb the surrounding odor, so sealed bottles and cans should be used to preserve coffee beans. Use more methods: contact with air will accelerate the oxidation of coffee beans. With the decrease of coffee beans, the gap in the container becomes larger and larger, so it should be filled into the container.

2015-02-05
Where does the bitterness in coffee come from?

Where does the bitterness in coffee come from?

Many people will think that the source of coffee bitterness is caffeine, but in fact caffeine accounts for only 1/10 of the bitterness, so where does the remaining 90% come from? 1. Brown pigment is divided according to the size of the molecule, the bigger the molecule, the stronger the bitter taste. In the process of baking, deep baking will increase the brown pigment, and the brown pigment with larger molecules will also increase. So

2015-09-11
Hand coffee grinder Brand introduction

Hand coffee grinder Brand introduction

Because of its millstone characteristics, easy to grind uneven. It is easier to generate a lot of heat, which exacerbates the loss of coffee aroma, which also causes the coffee to be easily emitted when the hand-operated grinder is grinding. Efficiency is too low, whether you believe it or not, anyway, China Coffee Network is a letter, this is the biggest problem for China Coffee Network, if you want to make a cup of coffee, if I use 20 grams

2016-06-04
Freshness is the life of coffee

Freshness is the life of coffee

There is a saying in the coffee industry, 'freshness is the life of coffee', so how to determine the freshness of coffee beans has become a key issue. Experts say: there are three main steps: smell, see, peel.

2014-07-09
Characteristics of coffee beans in Honduras introduction to San Juan Xido producing area

Characteristics of coffee beans in Honduras introduction to San Juan Xido producing area

High-quality coffee in Honduras uses water washing to deal with coffee beans, usually after soaking, when the defective fruit will surface, it can be discarded first. Then put the good fruit into the fruit peeling machine and peel off the peel with the rotating force of the machine. Peeled fruits are screened by machines to select fruits of high quality. Usually the bigger the fruit.

2016-07-01
Honduran Coffee beans with High quality Coffee introduced to San Juan Xido region

Honduran Coffee beans with High quality Coffee introduced to San Juan Xido region

High-quality coffee in Honduras uses water washing to deal with coffee beans, usually after soaking, when the defective fruit will surface, it can be discarded first. Then put the good fruit into the fruit peeling machine and peel off the peel with the rotating force of the machine. Peeled fruits are screened by machines to select fruits of high quality. Usually the bigger the fruit.

2016-06-21
Basic recognition of coffee beans

Basic recognition of coffee beans

Freshness is the life of coffee, how to determine the freshness of coffee beans?

2014-07-11
Introduction of Santa Barara Manor in Honduras Coffee flavour

Introduction of Santa Barara Manor in Honduras Coffee flavour

High-quality coffee in Honduras uses water washing to deal with coffee beans, usually after soaking, when the defective fruit will surface, it can be discarded first. Then put the good fruit into the fruit peeling machine and peel off the peel with the rotating force of the machine. Peeled fruits are screened by machines to select fruits of high quality. Usually the bigger the fruit.

2016-07-15
The basics of coffee beans

The basics of coffee beans

Freshness is the life of coffee, how to determine the freshness of coffee beans?

2014-07-23
The efficacy of coffee actually the origin of coffee is Africa.

The efficacy of coffee actually the origin of coffee is Africa.

Coffee beans originated in Africa. When Europeans enter Africa, they are enthusiastically sought after by Europeans for coffee beans, because coffee is fragrant, refreshing and anti-fatigue, and people who drink coffee for a long time never feel sleepy. When it comes to coffee, many people like to drink coffee. Now coffee has become the mainstream drink in contemporary society. Like drinking tea, it is very popular with many people.

2015-11-13
Lincang coffee industry has entered the

Lincang coffee industry has entered the "boutique era"

The award ceremony of China's Lincang boutique coffee bean demonstration zone was held in Kunming yesterday. The China Fruit Circulation Association awarded the title of China Lincang boutique coffee bean demonstration zone to support Lincang's development of boutique coffee bean planting and processing industry in order to become bigger and stronger. Lincang Tropic of Cancer passes through the border, which is located in the gold belt of world coffee production, with low latitude, high altitude, tropical and subtropical climate,

2014-06-10
Selection of Italian coffee grinder recommended introduction of household Italian style

Selection of Italian coffee grinder recommended introduction of household Italian style

How should you set the budget for your bean grinder? I can tell you a very simple and quick rule, that is, when buying a $200 bean grinder, your coffee machine and bean grinder should each account for half of your budget, and when your budget is bigger, your bean grinder's share of the entire budget can be reduced. In other words, if your budget is 500

2016-10-18
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